Whole-cell biosensor for determination of methanol

Guangming Wen*, Xiangping Wen, Shaomin Shuang, Martin M F CHOI

*Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

25 Citations (Scopus)

Abstract

A novel biosensor for determination of methanol has been developed. It comprises a Methylobacterium organophilium/gold nanoparticles immobilized eggshell membrane and a commercial oxygen sensor. The response mechanism is based on the respiratory activity of the bacterial cells with a concomitant consumption of dissolved oxygen on exposure to methanol in the sample. The biosensor displays a linear response to methanol in the range 0.050-2.5 mM with a detection limit of 0.047 mM (S/N = 3) and a relative standard deviation of 2.3%. The response time is less than 60 s at ambient conditions. The optimal working conditions for the microbial biosensor are pH 7.0 phosphate buffer (20 mM) at 20-25 °C. The interference test, operational and storage stability of the biosensor are studied in detail. Finally, the biosensor is applied to determine the methanol contents in the apple juices and the results are comparable to that obtained by gas chromatographic method. Our proposed biosensor provides a convenient, simple and reliable method to determine methanol content in real samples.

Original languageEnglish
Pages (from-to)586-591
Number of pages6
JournalSensors and Actuators, B: Chemical
Volume201
DOIs
Publication statusPublished - 1 Oct 2014

Scopus Subject Areas

  • Electronic, Optical and Magnetic Materials
  • Instrumentation
  • Condensed Matter Physics
  • Surfaces, Coatings and Films
  • Metals and Alloys
  • Electrical and Electronic Engineering
  • Materials Chemistry

User-Defined Keywords

  • Biosensor
  • Eggshell membrane
  • Gold nanoparticles
  • Methylobacterium organophilium

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