The importance of developing sustainable eco-aquaculture in a coastal area of China

Kin Lam YUNG; Ho Man Homan Leung

doi:10.1007/s11356-017-8688-z

The importance of developing sustainable eco-aquaculture in a coastal area of China

Kin Lam YUNG^*
, Ho Man Homan Leung

^*Corresponding author for this work

Department of Biology

Research output: Contribution to journal › Editorial

2 Citations (Scopus)

Original language	English
Pages (from-to)	8891-8893
Number of pages	3
Journal	Environmental Science and Pollution Research
Volume	24
Issue number	10
DOIs	https://doi.org/10.1007/s11356-017-8688-z
Publication status	Published - 3 Apr 2017

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

SDG 14 Life Below Water

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10.1007/s11356-017-8688-z

Cite this

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title = "The importance of developing sustainable eco-aquaculture in a coastal area of China",

author = "YUNG, \{Kin Lam\} and Leung, \{Ho Man Homan\}",

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doi = "10.1007/s11356-017-8688-z",

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issn = "0944-1344",

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T1 - The importance of developing sustainable eco-aquaculture in a coastal area of China

AU - YUNG, Kin Lam

AU - Leung, Ho Man Homan

PY - 2017/4/3

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UR - https://www.scopus.com/pages/publications/85028248697

U2 - 10.1007/s11356-017-8688-z

DO - 10.1007/s11356-017-8688-z

M3 - Editorial

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EP - 8893

JO - Environmental Science and Pollution Research

JF - Environmental Science and Pollution Research

IS - 10

ER -

The importance of developing sustainable eco-aquaculture in a coastal area of China

UN SDGs

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