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Shorter galacturonic acid backbone, enhanced prebiotic potential: a guide to pectin processing based on gut microbiota and SCFAs production

  • Weihao Zhang*
  • , Kam Chun Chan
  • , Hanyan Luo
  • , Wing Shan Keung
  • , Jun Xu
    • *Corresponding author for this work

Research output: Contribution to conference › Conference abstract

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Biochemistry, Genetics and Molecular Biology

Immunology and Microbiology

Food Science