TY - JOUR
T1 - Serum Uric Acid Levels Associated with Outcomes of Neurodegenerative Disorders and Brain Health
T2 - Findings from the UK Biobank
AU - Jiang, Zihao
AU - Chen, Jieyu
AU - Wu, Siqi
AU - Ji, Shuai
AU - Yang, Ying
AU - Fang, Wen
AU - Li, Ziwei
AU - Lin, Jingxin
AU - Chen, Jie
AU - Wu, Chuanghai
AU - Kwan, Hiu Yee
AU - Lai, Yigui
AU - Zhao, Xiaoshan
N1 - This work was funded by Joint Funds of National Natural Science Foundation of China [grant number U22A20365], Key Project of National Natural Science Foundation of China [grant number 81830117], National Natural Science Foundation of China [grant numbers T2341019], Guangzhou Science and Technology Plan Project [grant number 2024B03J1343], and the Scientific Research Fund of Yangjiang People's Hospital, China [grant number G2021002].
Copyright © 2024 The Authors. Published by Elsevier Masson SAS.. All rights reserved.
PY - 2024/9
Y1 - 2024/9
N2 - Background: The relationship between serum uric acid (SUA) levels and brain-related health remains uncertain. Objectives: This study aimed to investigate the relationship between SUA levels and some neurodegenerative disorders and brain structure. Design: A longitudinal study. Setting and participants: 384,517 participants who did not have stroke, dementia, and Parkinsonism, with complete urate testes and covariates were included. Measurements: Cox proportional hazards models, competing risk models, and restricted cubic spine models were applied. Results: During the median follow-up time of 12.7 years (interquartile range [IQR]:12.0, 13.5), 7821 (2.0%) participants developed stroke, 5103 (1.3%) participants developed dementia, and 2341 (0.6%) participants developed Parkinsonism. Nonlinear relationships were identified between SUA levels and stroke (J-shaped), dementia, and Parkinsonism (U-shaped). SUA levels of 4.2 mg/dl, 6.4 mg/dl, and 6.6 mg/dl yielded the lowest risk of stroke, dementia, and Parkinsonism, respectively. Besides, we found high SUA levels reduced the volumes of total brain, grey matter, white matter, grey matter in the hippocampus, and hippocampus, but increased lateral-ventricle volume. Inflammation accounted for 9.1% and 10.0% in the association of SUA with stroke and lateral-ventricle volume. Conclusions: Lower SUA levels increased the risk of Parkinsonism, while both lower and higher SUA levels were positively associated with increased risk of stroke and dementia. Moreover, high SUA levels reduced brain structure volumes. Our findings suggest the association between SUA levels and brain-related disorders and highlight the importance of SUA management.
AB - Background: The relationship between serum uric acid (SUA) levels and brain-related health remains uncertain. Objectives: This study aimed to investigate the relationship between SUA levels and some neurodegenerative disorders and brain structure. Design: A longitudinal study. Setting and participants: 384,517 participants who did not have stroke, dementia, and Parkinsonism, with complete urate testes and covariates were included. Measurements: Cox proportional hazards models, competing risk models, and restricted cubic spine models were applied. Results: During the median follow-up time of 12.7 years (interquartile range [IQR]:12.0, 13.5), 7821 (2.0%) participants developed stroke, 5103 (1.3%) participants developed dementia, and 2341 (0.6%) participants developed Parkinsonism. Nonlinear relationships were identified between SUA levels and stroke (J-shaped), dementia, and Parkinsonism (U-shaped). SUA levels of 4.2 mg/dl, 6.4 mg/dl, and 6.6 mg/dl yielded the lowest risk of stroke, dementia, and Parkinsonism, respectively. Besides, we found high SUA levels reduced the volumes of total brain, grey matter, white matter, grey matter in the hippocampus, and hippocampus, but increased lateral-ventricle volume. Inflammation accounted for 9.1% and 10.0% in the association of SUA with stroke and lateral-ventricle volume. Conclusions: Lower SUA levels increased the risk of Parkinsonism, while both lower and higher SUA levels were positively associated with increased risk of stroke and dementia. Moreover, high SUA levels reduced brain structure volumes. Our findings suggest the association between SUA levels and brain-related disorders and highlight the importance of SUA management.
KW - Dementia
KW - Parkinsonism
KW - Stroke
KW - UK Biobank
KW - Uric acid
UR - http://www.scopus.com/inward/record.url?scp=85200244499&partnerID=8YFLogxK
U2 - 10.1016/j.jnha.2024.100319
DO - 10.1016/j.jnha.2024.100319
M3 - Journal article
C2 - 39094296
AN - SCOPUS:85200244499
SN - 1279-7707
VL - 28
JO - Journal of Nutrition, Health and Aging
JF - Journal of Nutrition, Health and Aging
IS - 9
M1 - 100319
ER -