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Dive into the research topics of 'Reduction in biogenic amines in douchi fermented by probiotic bacteria'. Together they form a unique fingerprint.- Sort by:
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Fiona Long Yan Fong, Ka Yam Lam, Chun San Lau, Kin Hei Ho, Yeuk Hei Kan, Mui Yee Poon, Hani Ei-Nezami, Eric Tung Po Sze*
Research output: Contribution to journal › Journal article › peer-review