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Pu-erh tea: A review of a healthful brew
Wei Jia
*
, Cynthia Rajani
,
Aiping Lv
, Tai Ping Fan
, Xiaojiao Zheng
*
Corresponding author for this work
Hong Kong Traditional Chinese Medicine Phenome Research Centre
Research output
:
Contribution to journal
›
Review article
›
peer-review
20
Citations (Scopus)
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Medicine and Dentistry
Metabolic Disorder
100%
Gut Microbiome
100%
Human Study
100%
Biotransformation
100%
Hypolipemia
100%
Keyphrases
Pu-erh Tea
100%
Brew
100%
Traditional Chinese
20%
Potential Therapeutics
20%
Herbal
20%
Shen Nong
20%
Metabolic Disease
20%
Bioactive Components
20%
Therapeutic Mechanism
20%
Hypocholesterolemic Effect
20%
Biotransformation
20%
Health Benefits
20%
Gut Microbiome
20%
Hypolipidemic Effect
20%
Endogenous Metabolism
20%
Liver Microbiome
20%
Pharmacology, Toxicology and Pharmaceutical Science
Diseases
100%
Microbiome
100%
Hypolipemia
100%
Food Science
Bioactive Components
100%
Health Benefits
100%
Hypocholesterolemic
100%
Immunology and Microbiology
Biotransformation
100%
Gut Microbiome
100%
Animal Experiment
100%