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Oral bioaccessibility of Polycyclic Aromatic Hydrocarbons (PAHs) through fish consumption, based on an in vitro digestion model
Hong Sheng Wang, Yu Bon Man, Fu Yong Wu, Yin Ge Zhao, Chris K.C. Wong, Ming Hung Wong*
*Corresponding author for this work
Research output: Contribution to journal › Journal article › peer-review
52
Citations
(Scopus)