Isolation and purification of the bioactive carotenoid zeaxanthin from the microalga Microcystis aeruginosa by high-speed counter-current chromatography

Feng Chen*, Hua Bin Li, Ricky N S WONG, Bo Ji, Yue Jiang

*Corresponding author for this work

Research output: Contribution to journalJournal articlepeer-review

82 Citations (Scopus)

Abstract

High-speed counter-current chromatography was successfully applied for the first time to the isolation and purification of the bioactive carotenoid zeaxanthin from the cyanobacterium Microcystis aeruginosa. The crude zeaxanthin was obtained by extraction with organic solvents after the microalgal sample had been saponified. Preparative high-speed counter-current chromatography with a two-phase solvent system composed of n-hexane-ethyl acetate-ethanol-water (8:2:7:3, v/v/v/v) was successfully performed yielding zeaxanthin at 96.2% purity from 150 mg of the crude extract in a one-step separation. The recovery of zeaxanthin was 91.4%. This was also the first report that zeaxanthin was successfully separated and purified from microalgae.

Original languageEnglish
Pages (from-to)183-186
Number of pages4
JournalJournal of Chromatography A
Volume1064
Issue number2
DOIs
Publication statusPublished - 4 Feb 2005

User-Defined Keywords

  • Carotenoids
  • Counter-current chromatography
  • Microcystis aeruginosa
  • Preparative chromatography
  • Zeaxanthin

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