Isolation and molecular characterization of butanol tolerant bacterial strains for improved biobutanol production

John Ravindar D., Arulselvi P. Indra, Namasivayam Elangovan*

*Corresponding author for this work

Research output: Contribution to journalJournal articlepeer-review

5 Citations (Scopus)

Abstract

Butanol tolerance is a complex mechanism affecting the ability of microorganisms to generate economically viable quantities of butanol. The objective of this study was to isolate and characterize butanol tolerant bacterial strains which can act as potential alternative hosts for butanol production. The potential bacterial isolates were screened, based on the non toxic effect on cell growth rate and degradation ability of sago waste which was used as a sole carbon source with butanol enrichment. During this study, it was found that a growth barrier existed between 1 to 5 % butanol concentrations and only few selected isolates could tolerate upto 5% butanol after long term adaptation. Screening of five isolates proved to be more tolerant, which were identified as Bacillus megaterium, B. aryabhattai, B. tequilensis, and B. circulans using 16S rDNA sequence. These isolates were markedly attractive to identify butanol tolerance specific stress response genes and furtherengineered to actas a genetic hostfor biobutanol production.
Original languageEnglish
Pages (from-to)1131-1136
Number of pages6
JournalJournal of Environmental Biology
Volume35
Issue number6
Publication statusPublished - 1 Nov 2014

Scopus Subject Areas

  • Environmental Engineering
  • Toxicology
  • Health, Toxicology and Mutagenesis

User-Defined Keywords

  • 16S rDNA amplifIcation
  • Bacillus sp.
  • Butanol tolerance
  • Sago starch

Fingerprint

Dive into the research topics of 'Isolation and molecular characterization of butanol tolerant bacterial strains for improved biobutanol production'. Together they form a unique fingerprint.

Cite this