Genome sequencing of four culinary herbs reveals terpenoid genes underlying chemodiversity in the Nepetoideae

Keyphrases

• Genome Sequencing 100%
• Terpenoids 100%
• Chemodiversity 100%
• Nepetoideae 100%
• Culinary Herbs 100%
• Ocimum Basilicum 66%
• Terpene Synthase 66%
• Metabolic Profiling 33%
• Tetraploid 33%
• Profile Analysis 33%
• Genetic Basis 33%
• Valuable Resources 33%
• Medicinal Properties 33%
• Monoterpenes 33%
• Four Species 33%
• Biochemical Pathways 33%
• Genetic Diversity 33%
• Sesquiterpenes 33%
• Terpenes 33%
• Rosmarinus Officinalis 33%
• Leaf Tissue 33%
• Genomic Analysis 33%
• Lamiaceae 33%
• Lamiaceae Family 33%
• High-quality Genome Assembly 33%
• Origanum Vulgare 33%
• Oregano 33%
• Origanum Majorana 33%
• Sweet Basil 33%
• Culinary Properties 33%
• Rosemary 33%
• Specialized Metabolites 33%
• Majorana 33%
• Mint Family 33%
• Sweet Marjoram 33%
• Cultural Property 33%

Agricultural and Biological Sciences

• Herbs 100%
• Basil 100%
• Metabolite 66%
• Lamiaceae 66%
• Rosemary 66%
• Oregano 66%
• Marjoram 66%
• Genome Assembly 33%
• Rosmarinus officinalis 33%
• Tetraploidy 33%
• Medicinal Properties 33%
• Basilicum 33%
• Origanum 33%
• Mint 33%
• Biochemical Pathway 33%