Favorite Hong Kong foods

Kit Fan; Jason S Polley; Jennifer Wong; Kate Rogers; Arthur Leung; Eddie Tay; Lian Hee Wee; Belle Ling; Wawa; Xu Xi

doi:10.7588/worllitetoda.93.2.0068

Favorite Hong Kong foods

Kit Fan, Jason S Polley, Jennifer Wong, Kate Rogers, Arthur Leung, Eddie Tay, Lian Hee Wee, Belle Ling, Wawa, Xu Xi

Department of English Language and Literature

Research output: Contribution to journal › Short survey › peer-review

Original language	English
Pages (from-to)	68-69
Number of pages	2
Journal	World Literature Today
Volume	93
Issue number	2
DOIs	https://doi.org/10.7588/worllitetoda.93.2.0068 https://doi.org/10.1353/wlt.2019.0263
Publication status	Published - 25 Mar 2019

Scopus Subject Areas

Literature and Literary Theory

Access to Document

Cite this

@article{c8adc19e0dcc4283bc1da1db42bd32d8,

title = "Favorite Hong Kong foods",

author = "Kit Fan and Polley, {Jason S} and Jennifer Wong and Kate Rogers and Arthur Leung and Eddie Tay and Wee, {Lian Hee} and Belle Ling and Wawa and Xu Xi",

year = "2019",

month = mar,

day = "25",

doi = "10.7588/worllitetoda.93.2.0068",

language = "English",

volume = "93",

pages = "68--69",

journal = "World Literature Today",

issn = "0196-3570",

publisher = "University of Oklahoma",

number = "2",

}

TY - JOUR

T1 - Favorite Hong Kong foods

AU - Fan, Kit

AU - Polley, Jason S

AU - Wong, Jennifer

AU - Rogers, Kate

AU - Leung, Arthur

AU - Tay, Eddie

AU - Wee, Lian Hee

AU - Ling, Belle

AU - Wawa,

AU - Xi, Xu

PY - 2019/3/25

Y1 - 2019/3/25

UR - http://www.scopus.com/inward/record.url?scp=85070266793&partnerID=8YFLogxK

U2 - 10.7588/worllitetoda.93.2.0068

DO - 10.7588/worllitetoda.93.2.0068

M3 - Short survey

AN - SCOPUS:85070266793

SN - 0196-3570

VL - 93

SP - 68

EP - 69

JO - World Literature Today

JF - World Literature Today

IS - 2

ER -

Favorite Hong Kong foods

Scopus Subject Areas

Access to Document

Other files and links

Cite this