Does Corporate Entrepreneurship Influence Innovation in Service Firms?

Leyland Pitt, Pierre Berthon, Matthew Robson, Gerard Prendergast

Research output: Chapter in book/report/conference proceedingChapterpeer-review

3 Citations (Scopus)

Abstract

Most innovation research tends to focus on manufacturing situations, yet in the 1990s more innovations occur in retail and service businesses. Numerous factors may lead to innovation in the service context. This paper focuses on the relationship between one such variable, namely corporate entrepreneurship, and innovation in service firms. In particular, this paper asks to what extent the service firm that fosters entrepreneurial behaviour benefits in terms of innovations. Executives from a cross-section of firms were surveyed by mail. Results showed that there was no significant relationship between corporate entrepreneurship and the level of innovation. Thus a culture of corporate entrepreneurship within the firm probably provides a healthier environment for innovations to be developed, but it is not enough.

Original languageEnglish
Title of host publicationProceedings of the 1997 World Marketing Congress
EditorsSamsinar MD Sidin, Ajay K. Manrai
PublisherSpringer Cham
Pages639-645
Number of pages7
Edition1st
ISBN (Electronic)9783319173207
ISBN (Print)9783319173191, 9783319369440
DOIs
Publication statusPublished - 25 Jun 2015
Event1997 AMS World Marketing Congress - Kuala Lumpur, Malaysia
Duration: 24 Jun 199727 Jun 1997
https://link.springer.com/book/10.1007/978-3-319-17320-7

Publication series

NameDevelopments in Marketing Science: Proceedings of the Academy of Marketing Science
ISSN (Print)2363-6165
ISSN (Electronic)2363-6173

Conference

Conference1997 AMS World Marketing Congress
Country/TerritoryMalaysia
CityKuala Lumpur
Period24/06/9727/06/97
Internet address

User-Defined Keywords

  • Corporate Entrepreneurship
  • Harvard Business Review
  • Product Development Process
  • Service Firm
  • Strategic Management Journal

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