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China's success in increasing per capita food production
Jianhua Zhang
*
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Corresponding author for this work
Department of Biology
Research output
:
Contribution to journal
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Journal article
›
peer-review
150
Citations (Scopus)
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Keyphrases
China
100%
Food Production
100%
Grain Production
50%
Rice
33%
Fold Increase
33%
Alleviation
16%
Maize
16%
Increasing Trends
16%
Heterosis
16%
Wheat
16%
Land Use
16%
Water Resources
16%
Soil Stress
16%
World Population
16%
Major Contributor
16%
Natural Conditions
16%
Land Ownership
16%
Yield Increase
16%
Salinized Soil
16%
Arable Land
16%
Major Grain-producing Areas
16%
Ownership Change
16%
Hunger
16%
Distribution Change
16%
Dwarf Cultivar
16%
Land Distribution
16%
Semi-dwarf
16%
Political Decisions
16%
Land Productivity
16%
Social Problems
16%
Production Capability
16%
Agricultural and Biological Sciences
Head
100%
Grains
80%
Heterosis
20%
Soil Stress
20%
Water Resource
20%
Land Productivity
20%
Arable Land
20%
Dwarf Cultivars
20%
Earth and Planetary Sciences
China
100%
Food Production
100%
Cultivar
16%
Soil Stress
16%