Chemical differentiation of two taste variants of Gynostemma pentaphyllum by using UPLC-Q-TOF-MS and HPLC-ELSD

Jing Guang Lu, Lin Zhu, Kate Y.W. Lo, Alexander K.M. Leung, Alan H.M. Ho, Hong Yang Zhang, Zhongzhen ZHAO, David W F FONG, Zhi Hong JIANG*

*Corresponding author for this work

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