Keyphrases
Flavonoids
100%
Saponins
100%
Vigna Angularis
100%
Adzuki Bean
100%
HPLC-DAD-ESI-MSn
100%
Electrospray Ionization
16%
HPLC-DAD
16%
High Performance Liquid Chromatography-tandem Mass Spectrometry (HPLC-MS/MS)
16%
Quantitative Methods
16%
Catechin
16%
Quercetin-3-O-glucoside
16%
Pharmacological Studies
16%
Calibration Method
16%
Phytochemicals
16%
Vitexin-4″-O-glucoside
16%
External Calibration
16%
Ion Chromatogram
16%
Multistage Mass Spectrometry
16%
Quercetin-3-O-rutinoside
16%
Bioactive Activity
16%
Biochemistry, Genetics and Molecular Biology
High-Performance Liquid Chromatography
100%
Flavonoid
100%
Electrospray Ionization
100%
Saponin
100%
Vigna
100%
Quantitative Technique
40%
Glucoside
40%
Quercetin
40%
Liquid Chromatography-Mass Spectrometry
20%
Mass Spectrometry
20%
Electrospray Ionization
20%
Phytochemical
20%
Catechin
20%
Vitexin
20%
Chemistry
Electrospray Ionization
100%
Flavonoid
100%
High Performance Liquid Chromatography
100%
Saponin
100%
High Performance Liquid Chromatography
25%
Mass Spectrometry
25%
Glucoside
25%
Liquid Chromatography Mass Spectrometry
25%
Quercetin
25%
Catechin
25%
Instrument Calibration
25%
Vitexin
25%
Rutinoside
25%
Quercetin O-Glucoside
25%
Agricultural and Biological Sciences
Flavonoid
100%
Saponin
100%
Beans
100%
Vigna angularis
100%
Mass Spectrometry
16%
High-Performance Liquid Chromatography
16%
Quercetin
16%
Liquid Chromatography-Mass Spectrometry
16%
Phytochemical
16%
Catechin
16%
Electrospray Ionization
16%
Isoquercitrin
16%
Vitexin
16%
Pharmacology, Toxicology and Pharmaceutical Science
High Performance Liquid Chromatography
100%
Flavonoid
100%
Saponin
100%
Vigna
100%
Electrospray Ionization
16%
Phytochemical
16%
Catechin
16%
Quercetin
16%
Isoquercitrin
16%
Vitexin
16%
Food Science
Flavonoid
100%
High Performance Liquid Chromatography
100%
Electrospray Ionization
100%
Quercetin
40%
Liquid Chromatography Mass Spectrometry
20%