Biflavanones, diterpenes, and coumarins from the roots of Stellera chamaejasme L.

Zhi Hong JIANG, Takashi Tanaka, Takako Sakamoto, Isao Kouno*, Jin Ao Duan, Rong Han Zhou

*Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

43 Citations (Scopus)

Abstract

A new biflavanone (1) with a C-3/C-3″ linkage, a new daphnane-type diterpene (2) acylated by an unsaturated fatty acid, and a new coumarin glycoside (3), along with six lignans, two phenylpropanoids, five flavonoids, two diterpenes, and three coumarins were isolated from the roots of Stellera chamaejasme L. (Thymelaeaceae). Elucidation of these secondary metabolites of S. chamaejasme L. supplied strong chemical verification of the close taxonomic relationships among the genera Stellera, Daphne, and Wikstroemia, all of which belong to the family Thymelaeaceae.

Original languageEnglish
Pages (from-to)137-139
Number of pages3
JournalChemical and Pharmaceutical Bulletin
Volume50
Issue number1
DOIs
Publication statusPublished - Jan 2002

Scopus Subject Areas

  • Chemistry(all)
  • Drug Discovery

User-Defined Keywords

  • Biflavanone
  • Chemotaxonomy
  • Coumarin glycoside
  • Daphnane diterpene
  • Stellera chamaejasme
  • Thymelaeaceae

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