Assay of free ferulic acid and total ferulic acid for quality assessment of Angelica sinensis

Guang Hua Lu, Kelvin Chan*, Kelvin S Y LEUNG, Chi Leung Chan, Zhongzhen ZHAO, Zhi Hong JIANG

*Corresponding author for this work

Research output: Contribution to journalJournal articlepeer-review

106 Citations (Scopus)

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Agricultural and Biological Sciences

Food Science