Engineering & Materials Science
Beverages
9%
Biosensors
65%
Borates
9%
Cellulose
7%
Dissolved oxygen
17%
Enzyme immobilization
100%
Enzymes
23%
Fluorescence
7%
Glucose
60%
Glucose oxidase
11%
Membranes
45%
Oxygen
26%
Phosphates
7%
Rubber films
12%
Ruthenium
10%
Silica gel
9%
Silicone rubber
8%
Temperature
2%
Medicine & Life Sciences
Beverages
7%
Biosensing Techniques
65%
Borates
10%
Buffers
6%
Cellulose
8%
Egg Shell
82%
Enzymes
29%
Fluorescence
5%
Glucose
33%
Glucose Oxidase
9%
Immobilized Enzymes
32%
Membranes
31%
Oxygen
33%
Phosphates
5%
Silica Gel
8%
Silicone Elastomers
9%
Temperature
4%
tris(4,7-diphenyl-1,10-phenanthroline)ruthenium (II)
15%
Earth & Environmental Sciences
beverage
8%
borate
8%
cellulose
6%
detection
3%
dissolved oxygen
11%
effect
1%
eggshell
72%
enzyme
43%
exposure
3%
fluorescence
5%
gel
5%
glucose
49%
immobilization
53%
laboratory
3%
membrane
36%
oxygen
21%
oxygen content
15%
particle
3%
phosphate
5%
positioning
6%
rate
2%
rubber
6%
ruthenium
9%
silica
5%
temperature
2%
Chemical Compounds
Borate
7%
Buffer Solution
4%
Dioxygen
7%
Flow
4%
Fluorescence Intensity
6%
Gel
4%
Glucose
39%
Liquid Film
3%
pH Value
3%
Phosphate
5%
Surface
2%
tris(4,7-diphenyl-1,10-phenanthroline)ruthenium(II)
13%