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红花岩黄芪新天然产物研究

Translated title of the contribution: A new natural product from the roots of Hedysarum multijugum
  • 王伟
  • , 梁鸿
  • , 王邠
  • , 涂光忠
  • , 陈虎彪
  • , 赵玉英*
  • *Corresponding author for this work

Research output: Contribution to journal › Journal article › peer-review

7 Citations (Scopus)

Abstract

目的:研究红花岩黄芪 Hedysarum multijugum Maxim. 的化学成分。方法:采用溶剂法和各种色谱技术进行分离,根据化合物的理化性质以及多种谱学数据鉴定其结构。结果:从红花岩黄芪根中分离鉴定了7个化合物,分别为 warangalone-4′-methyl ether(1),阿佛洛莫生(2),5,7-二羟基-4′-甲氧基异黄酮-7-O-β-D-葡萄糖苷(3),芒柄花素苷(4),柚皮素-5,7-二-O-葡萄糖苷(5),芹菜素(6)和水仙苷(7)。 结论:化合物 1 是新天然产物,其余化合物为首次从该植物中分离得到。

Objective: To study the chemical constituents of the roots of Hedysarum multijugum Maxim. Methods: Compounds were isolated and purified by solvent and column chromatographic methods, and their structures were determined on the basis of physico-chemical properties and spectroscopic data. Results: Seven compounds warangalone-4′-methyl ether(1), afrormosin (2), sissotrin (3) and ononin (4), naringenin-5, 7-di-O-β-D-glucopyranoside (5), apigenin (6) and narcissin (7) were obtained from the roots of Hedysarum multijugum. Conclusion: Compound 1 is a new natural product, and other compounds; are obtained from the plant for the first time. 

Translated title of the contributionA new natural product from the roots of Hedysarum multijugum
Original languageChinese (Simplified)
Pages (from-to)532-535
Number of pages4
Journal北京大学学报(医学版)
Volume37
Issue number5
DOIs
Publication statusPublished - 18 Oct 2005

User-Defined Keywords

  • 红花岩黄芪
  • 黄酮类
  • 光谱分析
  • Hedysarum multijugum Maxim
  • Flavonoids
  • Spectrum analysis

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