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中药炮制辅料(一): T/CATCM 035.2-2025(食盐)、T/CATCM 035.3~035.6-2026(黄酒、白酒、米醋、炼蜜)

Translated title of the contribution: Excipients for the processing of traditional Chinese medicine (I): T/CATCM 035.2-2025 (Edible salt), T/CATCM 035.3~035.6-2026 (Yellow rice wine, White rice wine, Rice vinegar, Refined honey)
  • 曹晖
  • , 马志国
  • , 吴孟华
  • , 张英
  • , 李向日
  • , 范妙璇
  • , 杨明
  • , 高慧
  • , 臧琛
  • , 禹志领
  • , 陆兔林
  • , 冯怡
  • , 裴科
  • , 王玉伟
  • , 于小华
  • , 丁倩
  • , 张友源
  • , 赖志坚
  • , 马恩耀
  • , 张福营
  • 成彦武, 崔秀梅, 周景春, 孙佳楠, 刘颖, 薛艳华, 崔家泉, 吕毅斌, 何浪, 贺蔷, 杜伟锋, 陈志维, 郭容兰, 吴清, 伍锦康, 陆世广, 王喆

Research output: Other contributionpeer-review

Translated title of the contributionExcipients for the processing of traditional Chinese medicine (I): T/CATCM 035.2-2025 (Edible salt), T/CATCM 035.3~035.6-2026 (Yellow rice wine, White rice wine, Rice vinegar, Refined honey)
Original languageChinese (Simplified)
TypeStandards
Publisher中国中药协会; 中国标准出版社
Publication statusPublished - 2 Feb 2026

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

  1. SDG 3 - Good Health and Well-being
    SDG 3 Good Health and Well-being

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