Projects per year
Search results
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Finished
Research and development of functional foods based on Ganoderma cultivated in Hong Kong
YU, Z., LEUNG, K. S. Y., JIANG, M., Jin, Y., CHEN, Y., LIU, Y., Wu, Y., Cheung, T., Ho, B. S. & Poon, D. P. H.
1/09/20 → 28/02/23
Project: Research project
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Transformation of Acesulfame During Ozone-based Advanced Oxidation Process
1/01/18 → 30/06/21
Project: Research project
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Chemical and toxicological studies of disinfection byproducts produced by chloramination of acesulfame
1/01/17 → 30/06/20
Project: Research project
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Artificial sweeteners and drinking water treatment: a chemical and toxicological study of acesulfame under chlorination
1/01/16 → 31/12/18
Project: Research project
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Probing the Fate, Ecotoxicity of Acesulfame and its Transformation Products in the Aquatic Environment
1/01/14 → 31/12/16
Project: Research project
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